As we all know, when you normally work an 8-hour desk-job (or basically any other non-restaurant job) you have some days off. If you get sick, you take some time off, the shifts you have probably never changes in 24 hours of notice (or if they do, it's rare). You have vacation time on calendar holidays...
Probably have been said before, but still standing behind it: I couldn't imagine myself in a "40-hours in a week" kind of job with free time on weekends. Never. But after seeing some new faces on the restaurant business, I desided to write this piece. Also, these are few of the things that can tell whenever you are fit for a month versus making a living out of it. So, here we go.
Let's start with in sickness and in health. If it's not contagious (because you work face-to-face and with groceries) or if you have all your limbs together you're good to go. Or at least most of us don't want to quit. Why? With the payment we have, you do pretty short but exhausting (physically and mentally) hours, so it doesn't seem like a big deal. We want to do those hours too, working in a bar can sweep you out of your feet and it feels weird to be away. Or that's how I see it. So you take sick-leave only when it's bad. I'm not taking any sides, I think that you (and your doctor) are the only one(s) to determine your health and what you can and can't do.
And about holidays. Christmas, birthdays, you name it. Every "normal people" day off is a working day. Because hey, if I wouldn't work, you could't have your beer at a bar. You'd have to have it in your home. Or risk being harassed by the police, they really don't take public drinking well. So in the events including having a beer, sparkling wine and shots, people should be happy that people like me exist. The thing is not to be too attached to some specific day; you can always celebrate early or after.
Also, social life is past the roof. Staying in shape and saving money is pretty easy, when you work the hours most people make so called "bad decisions". And you actually have a chance of making sure that people are safe and maybe even prevent the worst ideas people get when they are drunk. I don't believe that you can blame it on alcohol. Every time you have to apologize and include words "but" or "you don't understand" or basically anything to explain the situation, you have done wrong. And under the influence of alcohol or anything actually, you as an adult have to take the responsibility. And note; if you are an adult and want to be treated like one, act like one.
Of course it feels hard sometimes. Of course you miss some nights. But what you get in return, if you love what you do, you can do it.
What about what now?
This is what happened (or actually what is happening) after my previous blog. I loved writing down everything I could remember and that's actually the only reason why this blog was born.
My previous blog was started for my schoolwork when I was training to become festival assistant and I didn't have the heart to delete it, so it also became my blog for later schoolwork about learning travelling. It also has some more personal posts about places and my work as bartender.
And as the name says, it's time to put my leather jacket blog behind (I still wear leather jackets tought) and turn a new leaf; changes are that from now on I'm writing in English and this blog is much more personal, more me and less school or work (even tought work is life and I won't stop learning until I die...).
So before you bore to death; hello new readers and (short of) welcome back older ones. My name is Hanna and I will be your future guide. To keep my mind steady I have my cat Kingi and sudokus ready for what's going to happen.
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